This post includes affiliate links; I'll earn a commission on qualifying purchases at no extra cost to you. When I began, I was amazed at how incredible sourdough bread could be, and I couldn't believe it only took 1.5 days from start to finish. Plus, I've tailored the starter and feed measurements to keep things … Continue reading Sourdough Bread
Tag: recipe
Making A5 Wagyu Beef at Home
I decided to gift my parents something they've never had before - A5 Wagyu beef. Wagyu translates to "Japanese cow", a breed of cow whereas Kobe beef comes from a Wagyu cow grown in the Kobe region of Japan. I purchased the Wagyu from Wagshal's Market, an importer. They have a store front on Massachusetts … Continue reading Making A5 Wagyu Beef at Home

